Angellica Bell on keeping classics recipes alive that supports British farming

Toad in the hole, corned beef hash, and bubble and squeak are among the classic kitchen staples which have stood the test of time

A poll of 2,000 adults revealed the top 30 nostalgic dishes people prepared in homes across the UK, including liver and onions (28 per cent), bread and butter pudding (33 per cent), and Welsh rarebit (26 per cent).

It also emerged 63 per cent confirmed the retro recipes they serve up to loved ones have been passed down to them through the generations, signifying the key role they still play in family mealtimes.

The study, commissioned by trusted food assurance scheme, Red Tractor, found that over two thirds (68 per cent) of adults have used specific methods to try and keep traditional recipes alive.

Aston spoke to TV presenter & Celebrity Masterchef winner Angellica Bell and Debbie Smith from Red Tractor.

Photo by Alyson McPhee on Unsplash