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Happy birthday to all those turning 30 on Tuesday! I feel your pain! haha
In the meantime enjoy this weeks recipe!!
Barbecued Greek lamb with tzatziki
4 garlic cloves
4 tbsp olive oil
juice 1 lemon
1 tbsp dried oregano
1 tbsp thyme leaf
2 bay leaves
1 leg of lamb, butterflied (see step by step guide)
flatbreads, to serve
For the tzatziki
½ cucumber, halved and deseeded
170g pot Greek yogurt
1 small garlic clove, crushed
handful mint leaves, chopped
Mash the garlic to a paste with a pestle and mortar. Mix with the olive oil, lemon juice, oregano and thyme leaves, and season with a little salt and plenty of pepper. Place the lamb in a large porcelain dish. Pour the marinade over the lamb and massage into the meat. Leave the lamb for at least 1 hr at room temperature, or longer in the fridge, but no longer than overnight or the meat will become too soft.
To cook the lamb, fire up the barbecue, or heat the oven to 220C/200C fan/gas 7. To cook on the barbecue, wait for the coals to turn ashen, then lay the lamb on the grill and cook for 15 mins on each side for meat that is pink, or 20 mins on each side for well done. To cook in the oven, place the lamb in a shallow roasting tin and roast for 30 mins for pink or 40 mins for well done, turning the lamb halfway through. Leave the meat to rest for 10 mins before carving.
Meanwhile, make the tzatziki. Coarsely grate the cucumber, sprinkle with a pinch of salt and squeeze out all the liquid. Tip into a bowl with the yogurt, garlic and mint, and mix well. Carve the lamb into thick slices and serve with the tzatziki wrapped up in warm flatbreads.
Today is international….
Take Your Plant For A Walk Day
Proud plant-owners can show off their leafy friends to the neighbourhood when Take Your Houseplant For A Walk Day rolls around. The idea behind this day is to celebrate plants, and to acquaint plants with their immediate environment, which is supposed to be healthy for them. Plant-owners can admire each others’ plants, and exchange stories and tips on plant-care.
For those who find this concept a little strange, there are more conservative ways to get involved. Plants grow throughout their lives, and you can use this day as an excuse to re-pot any plants that might be getting a bit big for their abode. You can take your plant for a walk to a new location within the house, perhaps one where it might get more sun. And if you don’t own a houseplant, there’s no better day to bring one home and introduce it to your family.
Today is National…..
Walk On Stilts Day
If you’ve ever been to the circus or a parade, you have without a doubt seen someone walking along high above the crowd on a pair of stilts. To the common man, stilts are the mainstay of theatrical performers, clowns, jugglers, and that odd looking fellow from the Liberal Arts College in their annual parade. What most people don’t know is that stilts have a long and august history in many cultures, for reasons varying from ceremonial to purely practical. Walk on Stilts Day is the perfect time to learn about this surprisingly useful tools, and maybe try out a pair for yourself! The truly adventurous can even try looking online to find kits to make them. When you start out walking on stilts, try a shorter stilt to begin with, getting used to having longer legs can be quite the challenge. Then, as you get more and more proficient, start adding height to the stilts! Eventually you’ll be strolling along, with a new perspective on life!